This low carb high fat roti flour is perfect for all those who love rotis but need a low carb replacement. Makes perfect rotis by just adding hot water, and can be eaten along with delicious gravies and sabjis.

This contains 18.7 % Carbs, 15.3 % Protein and 65.3 % Fats.

This item is Made to Order and Stores well for 5 days in an airtight container.

Ingredients: Almonds, Coconut flour, Flaxseeds, Psyllium husk

Instruction for use: For 100g of flour add about 60-65g of warm buttermilk and salt and mix well to make a dough. Roll out between two pieces of parchment and pan fry the roti on both sides.